David is our #1 Corporate Chef, who truly understands the value of training and retraining, and the importance of motivation and teamwork. For Dave, cooking is not only an art it is a passion. His energy and patience is endless.
Dave was a Chef Instructor at Durham College in Oshawa in the early 1990s, after which, he joined G.B. Catering. Dave was our Chef at Bark Lake Leadership Centre and the Bolton Conference Centre, and had previous duties as Chef at Pine Stone Resort in Haliburton and the Briar Resort and Conference Centre in Jackson Point, dating back to 1979.
Dave worked as the Chef Manager at Camp Kandalore for 6 years before joining the office team 12 years ago. Dave is in charge of purchasing, special functions and menu planning in the off-season and is busy helping out supervising and training at camps in the summertime
Dave is a graduate of Algonquin College in Ottawa. He obtained his inter-provincial Red Seal in 1982 and obtained a certificate in Hotel Restaurant Management from I.C.S. Montreal in 1983.